Canale’s of Oswego, a restaurant going back over 50 years, opened a simple take-out place in Liverpool a few years back. It’s on Rt 57, in the Glenn Crossing Plaza. There are a few other ethnic restaurants here, so it seemed like a good choice. The space was small, meant only for cooking, with a small waiting area for patrons who were picking up their food.
Nope. The patrons would have none of that! These folks wanted to sit down and actually eat what they’d ordered on premises. So Canale’s immediately obliged. The place got so popular that they even build a little area in the warm months, where people can sit outside and be served. True, the atmosphere out there can be a little. . . smoggy, but what the heck, you’re eating outside!
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